Q&A Friday!
With men's and women's collegiate basketball tournaments and St. Patrick's Day coinciding this week, the noodlers suspect there's quite a bit of beer being consumed.So what beer or beer-like beverage do you like? If you don't like it, why? Do you have any good recipes that include beer in the ingredients?
Here's a simple recipe using beer that's great with a nice hearty stew.
Beer Biscuits
Preheat your oven to 400 degrees.
Mix 4 cups of Bisquick and 12 ounces of beer together in a large bowl.
Drop biscuits onto a greased cookie sheet (if you're more into free form) or into a greased muffin pan (if you like them round).
Bake for 15 minutes.
Labels: beer, beer biscuits
8 Comments:
Guinness. And I've got a recipe for a great Guinness Chocolate Cake. It's on my blog. (Dec. 20th, or email me).
Then there was the strange concoction hubby and his colleagues use to mix (in a yellow plastic bucket, which apparently is required) after a long day on the water doing dolphin research -- Skip and Go Naked -- which had a beer base. If you read the recipe, you'd never try it. I served it (but not in a yellow plastic bucket) to our University Supper Club, and one of the delightful ladies asked what the delicious punch was. I told her the name and the basic ingredients. When someone else remarked on it, she said it was called "Drink and Don't Ask."
That's hilarious, Terry! Ha! I'll have to check out the recipe on your site!
I don't have any beer recipes to share. :)
Have a great weekend everyone!
Give me a Blue Moon or a Sam Adams Cherry Wheat any day!
I also really like Hacker Pshorr Wheat.
(Can you tell I'm German??)
Anyone from Colorado? There's actually an Odell Brewery there -- very good microbrews. Wish I could say we were related.
I laughed out loud, Terry! How funny. I don't drink beer myself, as the smell... When I was seven years old, we visited a big brewery. Cured me for life. :-) That being said, I know my sister has fed her rosebushes beer (straight from the can), and they loved it.
~Judy
Ladyhawk, I didn't start drinking beer until I was 50. Yes, it was the smell. But one evening we were out for sushi, and I was thirsty, and a glass of wine wasn't going to do it. Hubby ordered a Kirin Ichiban, and I said, "Make it 2." He almost fell out of his chair. But I tend to drink the stouts, porters, etc. Guinness actually has a chocolatey taste.
Verification word: consubed. Is that consumed with a head cold?
When I was a kid, my sister used to drink beer like the rest of us drank sodas. Nowadays my parents would have been arrested for it.
I like Guinness or any hearty flavored beer. And the ones that don't make my ears itch.
go blue devils
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