Q&A Friday!With men's and women's collegiate basketball tournaments and St. Patrick's Day coinciding this week, the noodlers suspect there's quite a bit of beer being consumed.
So what beer or beer-like beverage do you like? If you don't like it, why? Do you have any good recipes that include beer in the ingredients?
Here's a simple recipe using beer that's great with a nice hearty stew.
Preheat your oven to 400 degrees.
Mix 4 cups of Bisquick and 12 ounces of beer together in a large bowl.
Drop biscuits onto a greased cookie sheet (if you're more into free form) or into a greased muffin pan (if you like them round).
Bake for 15 minutes.